Meet the dedicated and passionate team behind ZaZ Restaurant & Catering, where exceptional culinary experiences and unparalleled service come together. Led by our talented executive chef, we at ZaZ pride ourselves on using locally sourced ingredients and crafting innovative dishes that honor traditional flavors while embracing modern techniques. dummy link - no data
Meet The
ZaZ Team
Olrie Roberts
Founder, Owner & Head Chef
Sherri Lowe
Director Of Operations
Tanja Browne
Accounting
Jess
Kitchen Staff & Operations
Guerlyne
Kitchen Staff & Operations
Rent Out The food Truck!
Curate your menu with the ZaZ team and have the truck arrive at your location - bringing our patented Caribbean, Asian & Latin Fusion dishes to help you have an unforgettable event.
DINE IN
Experience the flavors of ZaZ In-house today.
Call us now for your table at
or reserve through the Seated App using the link below. Remember to select "Boston" as the location & search for "ZaZ" to pull us up!
Take-out & Delivery
Catering & Private Events
Celebrating over A Decade In Business!
Caribbean Fusion Restaurant Serving Unmistakable, Latin, & Asian fusion flavors.
The Chef's Table:
Official ZaZ Blog!
Discover the latest trends, news, and insights in the world of Caribbean, Latin, and Asian cuisine. ZaZ Restaurant & Catering's blog is your go-to source for all things event planning, food and culture. From recipes, best practices for your next event, restaurant news, our blog has it all. NOW LIVE